Universities › University of Surrey
BSc (Hons) Food Science and Nutrition
University of Surrey — Guildford, United Kingdom
BSc (Hons) Food Science and Nutrition is a undergraduate Chemistry course at University of Surrey, Guildford, United Kingdom. It takes 3 years, costs £28,100 per year and starts in September.
Undergraduate · 3 years · Full-time · Chemistry · £28,100 per year
Intakes: September
Our bachelor’s degree in food science and nutrition will give you a high-level understanding of the science behind food and how food is processed by the body.
Careers
- Healthcare Practitioner
- Laboratory Scientist
- Forensic Scientist
- Clinical Researcher
- Sports Coach
- Nurse
Frequently asked questions
How long is BSc (Hons) Food Science and Nutrition at University of Surrey?
BSc (Hons) Food Science and Nutrition takes 3 years (Full-time).
How much does BSc (Hons) Food Science and Nutrition at University of Surrey cost?
The listed tuition fee is £28,100 per year. Fees can change, so confirm the current amount before you apply.
When does BSc (Hons) Food Science and Nutrition start?
Intakes: September.
What level is BSc (Hons) Food Science and Nutrition?
It is a undergraduate course in Chemistry.
What careers can BSc (Hons) Food Science and Nutrition lead to?
Typical roles include Healthcare Practitioner, Laboratory Scientist, Forensic Scientist, Clinical Researcher, Sports Coach and Nurse.