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MSc Sustainable Food Production
University of Plymouth — Plymouth, United Kingdom
MSc Sustainable Food Production is a postgraduate Environmental Science course at University of Plymouth, Plymouth, United Kingdom. It takes 1 year, costs £21,650 per year and starts in September.
Postgraduate · 1 year · Full-time · Environmental Science · £21,650 per year
Intakes: September
Passionate about food and the environment? Our programme builds holistic engagement with sustainable, tech‑driven and behaviour‑led innovations to shape a future where food production and environmental protection go hand-in-hand. Apply now MSc Sustainable Food Production About Details Careers, industry and research Postgraduate student life Fees and funding Apply Register for open evening
Careers
- Environmental Consultant
- Conservation Officer
- Ecologist
- Sustainability Officer
- Marine Scientist
Frequently asked questions
How long is MSc Sustainable Food Production at University of Plymouth?
MSc Sustainable Food Production takes 1 year (Full-time).
How much does MSc Sustainable Food Production at University of Plymouth cost?
The listed tuition fee is £21,650 per year. Fees can change, so confirm the current amount before you apply.
When does MSc Sustainable Food Production start?
Intakes: September.
What level is MSc Sustainable Food Production?
It is a postgraduate course in Environmental Science.
What careers can MSc Sustainable Food Production lead to?
Typical roles include Environmental Consultant, Conservation Officer, Ecologist, Sustainability Officer and Marine Scientist.