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BSc Nutrition
University of Leeds — Leeds, United Kingdom
BSc Nutrition is a undergraduate Business & Management course at University of Leeds, Leeds, United Kingdom. It takes 3 years, costs £33,700 per year and starts in September.
Undergraduate · 3 years · Full-time · Business & Management · £33,700 per year
Intakes: September
Nutrition is a fast-moving discipline that focuses on understanding the role of foods, nutrients and overall diet in maintaining health and preventing disease. Nutritionists play an important role in providing and implementing evidence-based nutritional guidelines and dietary recommendations, meaning the scope of career options for Registered Nutritionists is wide-ranging. On this course, you’ll g
Modules
- Effect of High Carbohydrate Diet on Triacylglycerols from De Novo Lipogenesis.
- Age-related Contributions of Fruit and Vegetables to Fibre Intakes in the UK.
- Acute Macronutrient Intake and Cognitive Performance in Young Adults: A Scoping Review.
- “The design of healthier food”
Frequently asked questions
How long is BSc Nutrition at University of Leeds?
BSc Nutrition takes 3 years (Full-time).
How much does BSc Nutrition at University of Leeds cost?
The listed tuition fee is £33,700 per year. Fees can change, so confirm the current amount before you apply.
When does BSc Nutrition start?
Intakes: September.
What level is BSc Nutrition?
It is a undergraduate course in Business & Management.
What will I study on BSc Nutrition?
Modules include Effect of High Carbohydrate Diet on Triacylglycerols from De Novo Lipogenesis., Age-related Contributions of Fruit and Vegetables to Fibre Intakes in the UK., Acute Macronutrient Intake and Cognitive Performance in Young Adults: A Scoping Review. and “The design of healthier food”.