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BSc (Hons) Nutrition
Queen Margaret University — Edinburgh (Musselburgh), United Kingdom
BSc (Hons) Nutrition is a undergraduate Chemistry course at Queen Margaret University, Edinburgh (Musselburgh), United Kingdom. It takes 4 years, costs £13,500 per year and starts in September.
Undergraduate · 4 years · Full-time · Chemistry · £13,500 per year
Intakes: September
This comprehensive four-year BSc (Hons) Nutrition provides a robust combination of the theoretical understanding and practical skills essential for cultivating a rewarding career as a nutritionist. Thrive in our supportive learning environment, with great facilities, complemented by a placement that gives you real-world experience.
Careers
- Healthcare Practitioner
- Laboratory Scientist
- Forensic Scientist
- Clinical Researcher
- Sports Coach
- Nurse
Frequently asked questions
How long is BSc (Hons) Nutrition at Queen Margaret University?
BSc (Hons) Nutrition takes 4 years (Full-time).
How much does BSc (Hons) Nutrition at Queen Margaret University cost?
The listed tuition fee is £13,500 per year. Fees can change, so confirm the current amount before you apply.
When does BSc (Hons) Nutrition start?
Intakes: September.
What level is BSc (Hons) Nutrition?
It is a undergraduate course in Chemistry.
What careers can BSc (Hons) Nutrition lead to?
Typical roles include Healthcare Practitioner, Laboratory Scientist, Forensic Scientist, Clinical Researcher, Sports Coach and Nurse.